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Power-Packed Brown Rice, Channa Masala & Tofu Veggie Bowl

Power-Packed Brown Rice, Channa Masala & Tofu Veggie Bowl

A colorful, plant-powered plate that combines whole grains, protein-rich legumes, and vibrant veggies. This meal is packed with fiber, protein, and the nourishing touch of Samāh’s Seed Cycling Blend to support your hormones naturally.

Ingredients:

  • 1 cup steamed brown rice
  • Your favorite channa masala recipe
  • Mixed bell peppers (red, yellow, green), sliced
  • Tofu slices
  • Tuvar dal pressure-cooked with lauki and tempered spices
  • 1 scoop Samāh Seed Cycling Blend (added to dal)

Instructions:

  1. Steam brown rice until fluffy and tender.
  2. Prepare channa masala following your preferred recipe or a trusted one you love.
  3. In a pan, sauté sliced bell peppers with olive oil, salt, dried herbs, and chili flakes. Add tofu slices and cook until lightly golden and heated through.
  4. Cook tuvar dal with lauki until soft, then temper with your favorite spices. Stir in a scoop of Samāh’s Seed Cycling Blend just before serving to enrich it with hormone-friendly nutrients.
  5. Serve all components side by side for a colorful, filling meal that supports your overall wellness.

Nutrient breakdown:

  • Brown Rice: A whole grain rich in fiber and complex carbs for steady energy and gut health.
  • Channa Masala: Chickpeas provide plant-based protein, fiber, and essential minerals like iron and magnesium.
  • Sautéed Veggies & Tofu: Bell peppers are loaded with vitamin C and antioxidants; tofu offers high-quality plant protein and isoflavones which can help balance hormones.
  • Dal with Lauki and Seed Blend: Dal adds protein and fiber; lauki (bottle gourd) is hydrating and low-calorie; the seed blend boosts healthy fats, vitamins, and minerals essential for hormone regulation.